August is the month for corn. One day I had some corn on the cob I needed to use. I kept thinking about one of my Mom’s recipes for fried…
Category: Sides
Corn – August Featured Ingredient…One of the most anticipated and loved summertime foods but enjoyed year around. Corn can be incorporated into any meal of the day. It is one…
I find myself using the grill to cook everything. Potatoes are great on the grill and because potatoes are so versatile mixing other veggies and seasonings is easy. Take my…
Nothing says summertime like grilling…Today you can grill just about anything. How about my Grilled Twice-Bake Potatoes for an easy, delicious accompaniment to your grilled steak, chicken or seafood. If…
This is one of the most versatile, flavorful and quick side dishes you will ever make. We tend to make the same sides all the time. On the day I…
Recently, my sister and I were talking about home canning. I reminded my sister about the dill pickles Dad would make for me. Like my sweet pickles, I wanted a…
When I was a kid, my family always had a garden every spring and summer. This meant we always had fresh vegetables year around. Saturday mornings my sister and I…
Who doesn’t love mashed potatoes? I serve these Green Onion Mashed Potatoes with my Glazed Turkey Meatloaf (click here). However, these mashed potatoes can be made and served with anything…
I love cabbage of any kind. Red cabbage is one we tend to only use in salads or maybe for braised sweet and sour cabbage served with pork roast. But…
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